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Artisan food makers, winemakers, brewers, craftsmen, farmers, and artists abound in this small southern region, bringing to the visitor's mind--and palate--a taste of Tuscany, an area renowned for its fresh food and old-world charm. Fortunately, travelers in search of such a culinary and cultural experience can find it closer to home, nestled in the southern section of Vermont's beautiful green mountains.
Southern Vermont has become increasingly well known as for its fine wines and cuisine, and Vermonters are truly supportive of their local restaurateurs, with many towns boasting a magnificent choice of dining opportunities. Vermonters are keenly aware of what they're eating and support the local food system, which includes a thriving network of local farmers. From farmer's market fare to gourmet cuisine, Southern Vermont has it all.
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